Colombia - Granja La Esperanza

Colombia - Granja La Esperanza

Regular price
£16.50
Sale price
£16.50
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This balanced, luxury coffee comes from Las Margaritas farm in Caicedonia, Colombia. Its taste is described as richly sweet with hints of lemongrass, bergamot and vanilla. 

Fragrance and aroma: Red fruits, white chocolate, mango, nougat, and cardamom.
Taste and aftertaste: Richly sweet, lemongrass, bergamot, vanilla, sweet cloves, malic acidity, and creamy body.
Fermentation
Manual and rigorous picking. Adequate equipment for the de pulping process, which is done without water. Coffee is stirred and sensorial tasted to determine the ideal fermentation based on the cup profile wanted. Fermentation time for this coffee ranges between 19 and 22 hours in wholes cherries, then the cherries skin is taken out to start the second fermentation step in parchment and mucilage last for 35 hours.
Drying
Once coffee has been fully washed, is mechanically dried. The temperature is closely monitored and ranges between 35°C (95°F) and 45°C (113°F). The final humidity percentage is around 10.5%.