Cooper & Co

  • Coffees of the Year 2019 by Edward Wilkins

    With 2019 drawing to a close, we can look back on a year full of momentous events: The urgency of a climate catastrophe, another general election, Brexit extensions, Lizzo releasing her album - but to name a few. Looking through a coffee-stained lens however gives me the opportunity to reflect on the truly brilliant year we have experienced at Cooper & Co. and the coffees and customers that we have seen come through our doors over the past 12 months.
  • Jamaican Blue Mountain Coffee

    Each year we find ourselves on tenterhooks as we await confirmation that the coffee has reached Jersey. Of course this year was no different. Just as the coffee was about to leave Southampton a storm blew up and the boat was cancelled. Nothing particularly unusual there you might think, but you’d be wrong.
  • Jamaican Blue Mountain Coffee

    Jamaican Blue Mountain Coffee is a classification of coffee grown in the Blue Mountains of Jamaica. The best lots of Blue Mountain coffee are noted for their mild flavour and lack of bitterness. Over the past few decades, this coffee has developed a reputation that has made it one of the most expensive and sought-after coffees in the world.